Food for Thought: Behind the Scenes—Creating Fenimore’s Exhibitions
Wednesday, September 13, 12:30 - 2:30pm
Join Chris Rossi, Director of Exhibitions, as she gives a behind the scenes view inside the creation of our exhibitions.
Lunch and lecture fee: $25 for members, $30 non-members. Pre-registration is required; visit fenimorebehindthescenes.eventbrite.com. To receive a discounted price when registering for three or more Food for Thought programs, please call (607) 547-1510. (Discounted price: $23 for members or $27 non-members per program)
Should you have any dietary restrictions (e.g., vegetarian, vegan, gluten-free, food allergies, etc.), please notify Kevin Gray at email@example.com or (607) 547-1510 at least one week prior to your scheduled Food for Thought so that we may accommodate you.