From lunchtime tours to evening book signings, lectures at the Fenimore Art Museum cover a broad range of topics in art, history and culture and introduce visitors to many interesting, knowledgeable speakers from around the world.
|Food for Thought||Date|
|Food for Thought: Ansel Adams: Early Works||August 10, 2016|
|Food for Thought: Henri de Toulouse-Lautrec in Bohemian Paris/La Boheme||August 24, 2016|
|Food for Thought: The Perfection of Harmony: The Art of James Abbott McNeill Whistler||September 14, 2016|
|Food for Thought: Special Thaw Program||September 28, 2016|
|Food for Thought: The Instruction of Young Ladies: Arts from Private Girls’ Schools and Academies in Early America||October 12, 2016|
|Food for Thought: Arnold Newman: Luminaries of the Twentieth Century in Art, Politics and Culture||October 26, 2016|